Tuesday, October 21, 2008

Alfredo With A Twist

Kielbasa Alfredo

Penne noodles (prepared according to package)

½ of a link of kielbasa sausage (they come in 16 oz. packages)

½ red bell pepper

½ orange bell pepper

Jar of alfredo ( I used Cheesy Ragu Alfredo)

1 T. salt

Preparations:

  1. Cook pasta as directed on package with 1 T. salt
  2. Slice kielbasa in bite size pieces, in a skillet lightly brown sausage.
  3. In a small saucepan, heat jar of alfredo
  4. Chop bell peppers, and then toss them in with sausage for last 3 min.
  5. Combine all ingredients and serve.
  6. (optional) for garnish, sprinkle parmesan cheese and a couple sliced peppers.

Total time: 20 min.

Really easy, really cheap, not too many ingredients! By Karen Brothersen

2 comments:

Heather said...

Looks yummy! Welcome Karen!

And don't forget to label!

I'm looking forward to you b-day party on Saturday.

Kathy Perrins said...

That looks yummy, keep those recipes coming. Isn't the blog cute?