Mexican Hash (Taco Salad)
1 lb. ground beef - browned with chopped onion
1 pkg. Zatarains's Black Beans and Rice- prepared
Mix together and add 1 small can Mexican stewed tomatoes
(cut smaller if desired)
1 can green chilies (about 4 oz.)
½ C. Salsa
(when making for a large group you can add 1 can black beans with juice)
Serve over chips with:
Chopped lettuce
Grated Cheddar Cheese
Avocado
Sliced olives
Sour Cream
Chopped tomatoes
(can also serve in a tortilla wrap)
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1 comment:
I like most of time salad with my dinner
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