But You Haven't Had MY Meat Loaf

2 eggs, beaten

¾ cup milk

2/3 cup bread crumbs

¼ cup finely chopped onion

2 Tbsp parsley

1 tsp salt

Pinch of oregano, basil, and/or sage

Pinch of pepper

2 lbs ground beef

Glaze: 1/4 cup ketchup
2 Tbsp firmly packed brown sugar
1 tsp mustard

Combine ingredients together(I used my hands to mush it all ) Then put in a bread loaf pan and bake @ 350^o for 1 to 1¼ hour. Take out and put mixed glaze on top then bake for 10 more minutes. Let Stand for 10 minutes before eating