3 egg whites
2tsp Cream of Tartar
4 cups powdered sugar
(scooped, not packed)
Beat until thick; minimum of 10 minutes. Easy icing and it works. Turns hard as a rock! For really easy gingerbread houses, use graham crackers. But, you all probably already knew that!
Showing posts with label food crafts. Show all posts
Showing posts with label food crafts. Show all posts
Tuesday, December 9, 2008
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